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News & Insights
The newly released extended list celebrates fifty additional exceptional hotels spanning six continents.
Hotel & Restaurant Magazine
October 16, 2025
Borgo Egnazia in Italy has earned the No. 63 spot on the inaugural 51–100 list, unveiled as part of The...
Design, Tech & TrendsNews & Insights
Delphina Hotels & Resorts secures Green Key certification across full portfolio
Hotel & Restaurant Magazine
September 30, 2025
Delphina Hotels & Resorts has achieved Green Key certification for all eight of its Sardinian properties, strengthening its position as...
News & Insights
Marco Pierre White Restaurants have today announced a new restaurant is opening this October.
Hotel & Restaurant Magazine
September 30, 2025
The successful restaurant brand, that operates over 20 steakhouses, as well as Mew York Italian concept and traditional English Chophouses...
Lead Features & Expert OpinionNews & Insights
Oui Madame Launches in Islington, Bookings Now Live
Hotel & Restaurant Magazine
September 30, 2025
Spearheaded by experienced restaurateur Martin Lange (Salut!), with a kitchen led by Matthaios Kollias (ex-Dosa, Café Royal, Pied à Terre),...
News & Insights
BOXCAR X HEYTEA: A PASTRY COLLABORATION THAT BLENDS BAKERY CRAFT WITH NEW-STYLE TEA
Hotel & Restaurant Magazine
September 30, 2025
Boxcar, the London-based bakery and café group known for its elevated approach to seasonal cooking and artisanal baking, has teamed...
